Everest Dry Ginger Powder (Sonth Powder)
- Premium quality Everest Dry Ginger Powder (Sonth Powder)
- Made from carefully selected dried ginger roots for a warm, rich, and aromatic flavour
- Perfect for curries, baking, herbal teas, desserts, spice blends, and traditional recipes
- Adds natural warmth and depth to both sweet and savoury dishes
- Finely ground for smooth mixing and consistent flavour
- Carefully packed to preserve freshness, aroma, and authentic taste
Everest Dry Ginger Powder (Sonth Powder)
Enhance your recipes with the warm, aromatic flavour of Everest Dry Ginger Powder, also known as Sonth Powder. Made from premium-quality dried ginger roots, this finely ground spice delivers a rich, slightly spicy taste that is widely used in Indian, Asian, Middle Eastern, and international cuisine. It is an essential pantry ingredient for both cooking and baking.
Everest Dry Ginger Powder is ideal for curries, dals, marinades, soups, spice blends, herbal teas, biscuits, cakes, desserts, and traditional Indian sweets. Its fine texture blends effortlessly into recipes, adding natural warmth and depth without the fibrous texture of fresh ginger.
Why Choose Everest?
Everest is one of India's most trusted spice brands, recognised for its premium-quality spices and authentic flavours. Everest Dry Ginger Powder is carefully processed from selected dried ginger roots to preserve its natural aroma, pungency, and freshness, ensuring consistent quality in every pack.
How to Use
- Add to curries, lentils, soups, or sauces during cooking.
- Mix into spice blends, marinades, and seasoning mixes.
- Use in cakes, cookies, breads, and traditional desserts.
- Stir into herbal tea, milk, or hot water for a warming ginger drink.
Serving Suggestions
Perfect for Indian curries, vegetable dishes, lentils, ginger tea, masala chai, ginger biscuits, cakes, cookies, festive sweets, marinades, soups, and homemade spice blends. Pairs beautifully with cinnamon, cardamom, cloves, black pepper, turmeric, cumin, coriander, and nutmeg.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Reseal the pack after opening or transfer the powder to an airtight container to preserve its freshness, aroma, and flavour.
| Brand | Everest |
|---|
Log In